Browsing Category "Tasting"
When in Bloem (part 4) Margaritas Seafood and Steak Restaurant
By     |    Apr 26, 2012
Posted in: Recommendations, Tasting     |    No Comments

When in Bloem (part 4) Margaritas Seafood and Steak Restaurant

Finding a “the best of” restaurant is not exactly the easiest task, especially if it’s a more “generic” menu item like steak, ribs, schnitzels etc – everyone has their own opinion and most restaurants offer those meals. Now, Margaritas is a steak and seafood house where I’ve been eating, with my family, for almost 10 years now. Margarita’s was my very first experience of western fine dining and has been [...]

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The Dogs Bollocks burger joint in Cape Town
By     |    Feb 23, 2012
Posted in: Recommendations, Tasting     |    4 Comments

The Dogs Bollocks burger joint in Cape Town

After having read several reviews on this burger joint, Jean and I decided to get involved and visit The Dogs Bollocks Restaurant in Cape Town. Most of the comments pointed out that this spot is unpretentious, with affordable wine, has a relaxing atmosphere and has the best burgers in town. We missioned to The Dogs Bollocks and even though it was a bit hard to find the location (simply because [...]

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Earth Fair Food Market in Tokai, Cape Town
By     |    Feb 21, 2012
Posted in: Recommendations, Tasting     |    1 Comment

Earth Fair Food Market in Tokai, Cape Town

The Earth Fair Market in Tokai, Cape Town is located at the Builders Warehouse, being the ideal location for a market on that side of the city. This market also trades in town at St. Georges Mall, a beautiful strip through the city centre, which I’ve previously posted on – click here to see post on the market. Most visitors of this market enjoy the Wednesday evenings as a dinner [...]

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Taiwanese Dongzhi Festival 冬至節
By     |    Jan 4, 2012
Posted in: Tasting     |    2 Comments

Taiwanese Dongzhi Festival 冬至節

Also known as Winter Solstice Festival  The 22nd of October 2011 is a very special day for all yellow folk. Dongzhi Festival, also known as the Winter Solstice Festival, is a very important festival and is celebrated around the December 22 (when it’s mid-winter) when the sun is at its weakest and daylight shortest. In different countries and cities, people celebrate this day differently. Traditionally, in Taiwan, people gather to [...]

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Exotic Fruits of the East
By     |    Jan 1, 2012
Posted in: Recommendations, Tasting     |    13 Comments

Exotic Fruits of the East

One of my favourite aspects of Asia, is the variety of fruits available there. Ranging from the small longan to the giant jack fruit. Read below to find out more about the fruits I enjoyed on my holiday back to Taiwan. Asian Pears When walking through the Checkers in Sea Point a few years ago, I came across the Asian pears for the first time in South Africa. This was [...]

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When in Bloem (part 3) Mike’s Butchery/Slaghuis in Bloemfontein
By     |    Oct 10, 2011
Posted in: Recommendations, Tasting     |    3 Comments

When in Bloem (part 3) Mike’s Butchery/Slaghuis in Bloemfontein

Being in Bloemfontein is the ideal spot to find really good biltong, and I mean REALLY good. Around every little corner, in almost every store, you’re bound to find a wide selection of biltong in either local butcheries, delis, convenient stores or small shops. My absolute favourite biltong is created in a butchery behind Emily Hobhouse Square called “Mike’s Butchery”, or in Afrikaans “Mike’s Slaghuis”. Mike’s Butchery is owned by [...]

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My search of plenty at Oded’s Kitchen – The book launch
By     |    Sep 12, 2011
Posted in: Making, Recommendations, Tasting     |    6 Comments

My search of plenty at Oded’s Kitchen – The book launch

How it came to be: After resigning from a full-time position as an SEO copywriter, I turned towards my passion – food. After spending an incredible amount of time looking for the perfect job, I stumbled across a food-related part-time job as a sales person at markets for Oded’s Kitchen on Gumtree, yes… Gumtree. However, my very first encounter with Oded’s Kitchen was actually at a Red Velvet Cupcake Course [...]

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When in Bloem (part 2) The Boeremark
By     |    Sep 10, 2011
Posted in: Recommendations, Tasting     |    5 Comments

When in Bloem (part 2) The Boeremark

Being Taiwanese, we have two main festivities, our New Year and the Mid-Autumn Festival (also known as the Moon Festival). So this weekend my sister, Jasmine, and I came back home to celebrate the Mid-Autumn festival with our family. When in Bloem, one of the things most of the locals partake in, is the Boeremark. For my short visit back, my mama, Jasmine and I made a mission to the [...]

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Limoncello Ristorante Italiano at Knysna Waterfront
By     |    May 16, 2011
Posted in: Recommendations, Tasting     |    3 Comments

Limoncello Ristorante Italiano at Knysna Waterfront

On the weekend of Jean’s mom – Hilary’s 50th birthday, myself, Jean, Claire, Roxy and Faeez drove down to Knysna for a weekend of sailing on a Lightleys Holiday Houseboat, which Pierre organised well in advance. The only thing we forgot to consider was the weather. That weekend comprised pouring rain,harsh and icy gusts of wind as well as booming laughter and sweet memories that will last a lifetime. On [...]

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Earth Fair Market at St. Georges Mall
By     |    May 11, 2011
Posted in: Recommendations, Tasting     |    No Comments

Earth Fair Market at St. Georges Mall

In my endeavour to write about food, I wanted to learn as much as I could about it because I want to be a credible food writer. My journey started with Oded’s Kitchen, working as a part-time sales person under the tw0 masterminds – Oded and Lewis. As I gained confidence, they placed me at the Earth Fair Market, where I’d sell Oded’s Kitchen products – preserves, fresh food (lunch) [...]

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